Dinner Party Sample Menus
Gluten-Free Available
MENU 1
Appetizer
French Boursin Stuffed Mushrooms
Salad
Pistachio Goat Cheese Salad with Red Wine Vinaigrette
Entree
Baked Chicken Breast with Pesto Crema, Served with Bacon Brussels Sprouts and Chive Roasted New Potatoes
Dessert
Warm Bread Pudding with Chantilly Cream
MENU 2
Appetizer
Prawn Cocktail with Creamy Marie Rose Sauce
Salad
Strawberry Pecan Arugula Salad with Lemon Vinaigrette
Entree
Maple Pecan Salmon, Roasted Brussels, and Wild Rice Pilaf
Dessert
Blackberry Lavender Panna Cotta
MENU 3
Appetizer
Antipasto Skewers with Tomatoes, Artichoke Hearts, Salami, Cheese Tortellini and Fresh Mozzarella
Salad
Caesar Salad with Anchovies, Parmesan Curls and Garlicky Croutons
Entree
Beef and Veggie Lasagna with Green Beans Almondine
Dessert
Flourless Chocolate Torte, Fresh Berries, and Whipped Cream